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Best Deli Sliced Prosciutto – Top 10 Rated & Reviews

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Bestseller No. 1
SPECK, Smoked and Seasoned Ham Prosciutto Cured in the European Alps Mountains, Alto Adige IGP,...
  • 5 lbs - WEIGHT VARIES +/- 1.0 lbs. at time of purchase
  • Speck is a cured, lightly smoked ham. Although a close cousin to prosciutto crudo, speck is worthy of its own distinction when it comes to cured hams.
  • Speck is boned out before being rubbed down with a cure laced with spices like juniper and bay leaves. Then it is smoked and aged. That spiced cure gives speck a deeper taste that's more intense than prosciutto di Parma.
  • USDA KNOWLEDGE ARTICLE Dry-cured hams are shelf stable. These uncooked hams are safe when stored at room temperature because they contain so little water that bacteria can't multiply in them. In dry curing - the process used to make country hams and prosciutto, fresh meat is rubbed with a dry-cure mixture of salt and other ingredients.
  • PLEASE READ BEFORE PURCHASING: This product will be cooled through most of its journey with ice packs in an insulated container. The ice packs may melt during shipping however rest assured the product is dry cured. We recommend putting the product in the refrigerator when it arrives.
Bestseller No. 2
BESWOOD 10" Premium Chromium-plated Steel Blade Electric Deli Meat Cheese Food Slicer Commercial and...
  • Premium Chromium-plated Steel Blade with protection against corrosion
  • There is no need to sharpen the blade frequently
  • Double Illuminated ON/OFF Switch 24V to avoid power shock for best protection
  • Slicing meat, cheese, veggies, ham, fruit precisely
  • USA standard approved: ETL, NSF
Bestseller No. 3
Berkel Home Line 250 Food Slicer/Red/10" Blade/Electric Food Slicer/Slices Prosciutto, Meat, Cold...
  • DURABLE. Red aluminum alloy body
  • SHARP, ACCURATE & RESISTANT. Chrome-plated steel blade with professional profile ensures the perfect cut. Blade cover removal. The blade cover is quick and easy to remove. All you have to do is rotate it by 90° and pull it out. This will make optimal cleaning an easy everyday task. Press the blade cover down gently to put it back into place ready for use.
  • DELI THICKNESS. Slices up to 20 mm with millimeter accuracy. EASY TO CLEAN. Wipe clean; Dishwasher safe removable parts
  • STURDY & MADE OF HIGH-QUALITY MATERIALS. Professional push buttons with LED indicators
  • ELECTRIC. 115 V 60 HZ
SaleBestseller No. 4
Meat Slicer, Anescra 200W Electric Deli Food Slicer with Two Removable 7.5’’ Stainless Steel...
  • ✔ 200W Powerful Meat Slicer: The update electric food slicer is driven by 200 watts of fast, high yield slicing power. This is a highly versatile model, with enough power and speed to slice pretty much anything. Not just meats, but cheeses, bread, and vegetables, giving you an all purpose slicing machine when you need to quickly crank out meals.
  • ✔ Two 7. 5’’ Stainless Steel Blade: We understand that the slicer blade is one of the core components, so we used the great, sharp workmanship stainless steel blade. Equipped with two 304 stainless steel blades of the serrated blade and a non-serrated blade, which cuts cooked food and raw food more healthily, reducing the trouble of using raw food and cooked food to cross-infection.
  • ✔ Easy to Clean: Seamless and removable features make sanitation a breeze. Our removable ring-guard cover prevents debris buildup on cutting surfaces. The blade, food carriage, slide-rod extension and food pusher are removable, it allows for thorough cleaning and sanitation.
  • ✔ Precise Adjustable Thickness: This food slicer built-in thickness control knob can adjust around 3/4-inch for vegetables, meat, roasts, bread, and more. It can help you slice efficiently and makes it easy to achieve the precision you want.
  • ✔ Compact and Durable Design: The construction is solid cast aluminum, which should give you a long lasting and durable body that can take a lot of abuse. With a sleek, compact lightweight design, this deli slicer is small enough for most cabinets and countertops. Perfect for weekday lunch prep or crafting gourmet meals.
Bestseller No. 5
Alma Gourmet Speck Alto Adige IGP 5 lb
  • Dry-cured and lightly smoked - Cured for about 6 months
  • Speck is made from a pig's rear thigh, which is deboned, and smothered in a dry-cure of salt and various spices, which include pepper, garlic, juniper, pimento, and sugar
  • High Standards of Quality Control - We Ship with Ice Packs - Ships from New York
  • 5 pound (2.3 kilogram) - WEIGHT APPROXIMATES -Product of Italy
Bestseller No. 6
Italian Prosciutto di Parma Black Label D.O.P. Boneless Whole Leg - Aged 18 Months - 16 Pounds...
  • AGED for 18 MONTHS**
  • 16 pound (7.3 kilogram) - WEIGHT APPROXIMATES
  • Ingredients: Pork, salt - Boneless
  • The D.O.P. label guarantees both the origin and precise production process of the ham
  • Product of Italy
SaleBestseller No. 7
Kitchener Meat Slicer Food Deli Bread Cheese Electric 9-inch Stainless Steel Blade 120VAC Belt...
  • SLICER SPECS - This Commercial Deli, Meat, Cheese and Bread Slicer powered by is a belt driven Electric powered 120VAC 150 Watt Current (200 Watt Max) 60Hz electric motor adn 9" inch (229mm) Stainless Steel Blade
  • EFFICIENT DESIGN - This slicer is built of premium coated steel and die-cast aluminum, safe grade food plastic and stainless steel carriage surface (protects from rust); ; Kitchener offers a 9" inch: Bread and Universal Serrated Blade (for tough meats)
  • VERSATILE - Slicing salamis, meats, cheeses, loaves of bread, and firm vegetables, has never been so fun quick and easy; Adjustable Thickness Control Knob capable of slicing from delicious deli thin to 5/8" inch carving board style thick meats
  • EASY CLEANING - The food pusher/deflector, thickness guide plate and stainless steel carriage food carriage, all remove easily for no hassle cleaning; This slicer is not dishwasher safe nor are the blades(Note: Never slice frozen items)
  • SAFETY - The Food Pusher teeth give greater safety and control and the (4) Non-skip suction cup feet provide sturdiness during use; We recommend to always use eye/hand protection and hair nets during operation
Bestseller No. 8
Italian Prosciutto San Daniele A.G. Boneless Whole Leg D.O.P. 17 Pounds
  • 17 pound (7.7 kilogram) - WEIGHT APPROXIMATES
  • Ingredients: Pork, salt - Boneless
  • The DOP label guarantees both the origin and precise production process of the ham
  • Suggestion: Slice and enjoy the prosciutto as is. You may cook or fry as desired - a great snack is to roll these slices on mozzarella or on veggies like asparagus
  • Product of Italy
Bestseller No. 9
Fiorucci Italian Antipasti Sampler, 11oz
  • Experience a delicious variety of Fiorucci’s hand-trimmed, pre-sliced meats in our Italian Antipasti sampler. Made to delight both your guests and your taste buds, our spicy pepperoni, sweet prosciutto and savory Italian dry salami are all made from select cuts of pork that are cured, aged, and spiced using our classic Italian recipes. This sampler is perfect for incorporating into recipes or served on a charcuterie board.
  • Enjoy our range of delicious protein-packed pre-sliced meats, cheese, snacks, paninos, whole piece meat, prosciutto, pancetta, hard salami, pepperoni, chorizo, mortadella, and sopressata
  • Distinctive Flavor: Ingredients like Italian red wine and imported herbs and spices are often added to the meats to bring the authentic flavor and quality of the Italian specialty meats to you
  • What's For Dinner: Add mozzarella, parmesan, provolone, or pepper jack to create pizza, calzones, panini, breakfast sandwiches, focaccia, and pasta. Great for lunch boxes, snacks, picnics, charcuterie, and appetizers
  • The Fiorucci Tradition: Established in the 1800s and with recipes passed down through three generations, we are passionate about the quality of our meats, the recipes, the ingredients, and the processes
Bestseller No. 10
Jamon Ibérico Grass Fed - La Nava - Boneless 11 Lb - 36 months aged - Dry cured Ham - Spain Gourmet...
  • THE BEST Jamon Ibérico from Spain - Aged minimum 28 months - Deep dark red color with extreme marbling. Thick outer layer of cover fat.
  • WEIGHT: 18 Lbs Serrano Boneless Ham by La Nava in SPAIN
  • TASTY: Low melting temperature which gives it a more unctuous buttery mouth feel. DRY CURED ACORN FED IBERICO HAM
  • EXTREMELY AROMATIC, nutty(due to feeding on acorns) complex bouquet.
  • IMPORTED from SPAIN / PERFECT AS A GIFT or to start learning this ancient technique and culture of Spanish ham

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